HCC Culinary Arts Institute

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Nutrition for Diabetes – Desserts

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

Balancing carbohydrates are key to managing diabetes. Carbohydrates are not off limits with diabetes and do not have to be boring. Desserts can be tricky but not only can they fit into everyone's meal plan but they can be tasty and guilt free too! RECIPES:  Desserts for Diabetes Chocolate Date Spread Oatmeal Cookies Orange Chamomile Blondies Homemade Popcorn 4 Ways! Caramelized Spiced Pears

Nutrition for Diabetes – How to Read a Label

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

Come learn how to pull apart the label line by line, learn what the catchy phrases mean and apply them to your health goals. RECIPES: Grilled Swordfish and Pepper Salad Chicken, Lemon and Olive Bake Sweet Potato Berry Muffins Easy Breakfast Salad Cheddar and Herb Savory Overnight Oats

Cooking with Chef Nadim

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

Learn the tricks of the trade to become a kitchen wizard in a cooking class taught by Nadim Kashouh, Chef and Owner of Nadim’s Downtown Mediterranean Grill. Menu: Hummus, Cheese roll-up, Mediterranean salad, simmered lamb with Hashwee rice, and rice pudding for dessert. Select wine will accompany the meal.

Building a Balanced Meal

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

In this class we will talk about how meal planning can make or break your ability to lead a more nourishing life with food. The concepts discussed will be suitable for those with many different health concerns or those who just want to get more comfortable in the kitchen. Meal Prep RECIPES:  Chilled Avocado and Cucumber Mint Soup Eggplant and Lentil Meatballs Chili-stuffed Spaghetti Squash Kale and Faba Bean Salad Grain-free Granola

Nutrition for Diabetes – Dinner

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

This class will focus on the role of protein in the body and how to incorporate it into each meal of the day for optimate diabetes management. RECIPES Include: Grilled Skirt Steak with Chickpea Salad Fideo Raspberry Chicken Tahini-Baked Cod

Nutrition For Diabetes – Breakfast

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

Join Dietitian and Chef Marissa Chiapperino on preparing breakfast that is loaded with nutrients needed to get you from the first meal to the last. Diabetes Friendly Breakfast RECIPES Include: White Bean Egg Shakshuka Breakfast Casserole Overnight Oats Vanilla Bean Pancakes Salmon Toast

Free Coffee w/ Western Mass CORE

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

If you or a member of your immediate family have been impacted by the criminal legal system, Western Mass CORE is here to help with services and assistance tailored for formerly incarcerated students and those closest to them. Join us for free coffee at the HCC MGM Culinary Arts Institute, and learn about Western Mass CORE.

Meal Prep for Diabetes

HCC Culinary Arts Institute 164 Race Street, Holyoke, MA, United States

Join Registered Dietitian, Marissa Chiapperino, to learn tips for preparing diabetes-friendly meals.