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Since 1890, the Greater Holyoke Chamber has been the center for business advancement in the greater Holyoke area.
Learn the tricks of the trade to become a kitchen wizard in a cooking class taught by Nadim Kashouh, Chef and Owner of Nadim’s Downtown Mediterranean Grill. Enjoy an evening of hands-on instruction, beer & wine, and of course decadent homemade food.
Menu: Hummus, Baba, Tabouli, simmered chicken with Hashwee rice, and Ismalia for dessert.
Select wine will accompany the meal.